A popular oyster izakaya with [raw oysters with shell from Sanriku, 110 yen per piece]! In addition to raw oysters, we also offer many grilled oysters and creative oyster dishes ♬ Once you eat the ajillo-style “kakillo” and the rich “oyster bonara,” you'll be addicted to it. Other than oyster dishes, “oden daikon” and “fried chicken” are also very popular ★ It's a convenient location and cozy space where you can quickly drop by, and it's a perfect place to go home from work or for a gathering of oyster lovers! Smoking is allowed on the terrace (standing seat)! There are also private rooms! [Business hours] Weekday lunch: 11:30 to 14:00 (L.O. 13:30) *Lunch menu only*No reservations Weekday Dinner: 16:00 to 23:30 (L.O. Food 22:30, Drink 23:00) Weekends and holidays: 12:00 to 22:00 (L.O. 21:30) *If there are customers under 15 at the time of booking, we would appreciate it if you specify the number of guests. *We may change your seat from the “counter seat” you have reserved to a “table seat” or from a “table seat” to a “counter seat”