“If you want yakiniku in Shinjuku, be sure to visit Wagyu Charcoal-grilled Yakiniku Yotsubatei where you can enjoy the freshest wagyu purchased that day. Our store is located in Shinjuku-ku, Tokyo, and is conveniently located a 2-minute walk from Shinjuku Station/Shinjuku-sanchome Station and an 8-minute walk from Shinjuku-Nishiguchi Station. Wagyu charcoal-grilled yakiniku Yotsubatei can meet a wide range of needs, from yakiniku for one person to dinner for a large number of people. We offer a special yakiniku lunch menu at lunchtime, so be sure to stop by if you're looking for a restaurant to use for lunch. Our specialty is yakiniku made with carefully selected wagyu beef. You can enjoy a variety of cuts, such as wagyu rib roast, wagyu sirloin, tongue, hormones, marshmallow, giara, Japanese mino, liver, etc. In addition, grilled seafood is also available, so you can enjoy not only meat but also seafood, such as grilled scallops, grilled squid, and grilled shrimp. The restaurant has semi-private rooms, so you can enjoy a relaxing meal in a private space. They also have an all-you-can-drink menu and a la carte menu, and they offer a variety of dishes, such as broiled yukke, beef tataki, broiled meat sushi, bibimbap, and stone-grilled bibimbap. Be sure to use Wagyu Charcoal-grilled Yakiniku Yotsubatei for yakiniku for lunch or dinner in Shinjuku. At Yotsuba Tei, a Wagyu charcoal grill restaurant just a 2-minute walk from Shinjuku Station, enjoy Wagyu beef for both lunch and dinner. If you're looking for a restaurant or yakiniku place, try our Wagyu rib roast and sirloin.”