A new spring feast market will be held from 4/1! We have prepared spring treats such as sour made with seasonal brat oranges, marinated seasonal fresh fish that arrived that day, and tomato pizza with bamboo shoots and shirasu baked in a 400℃ stone oven! Be sure to go with specialty menus such as the most popular cheese fondue and Parmigiano pasta made from large cheeses ♫ Dolce at the end of the day is also very popular! We also have a variety of drinks and wines made with plenty of seasonal fruits ♫ Please come to our store