“Sanuki Udon Shikokuya,” located in Kitashinchi, is a udon restaurant that is proud of its specialty soup stock. Using domestic ingredients, the carefully selected broth enhances the flavor of udon made using the chewy Sanuki udon manufacturing method. It has a simple yet deep flavor, and offers a cup you'll want to eat over and over again. It's a relaxing space perfect for banquets with a large number of people, meals with like-minded friends, getting home from work, and a small treat.