Our recommended menu is beef motsunabe using Japanese wagyu shimachou and kopchan. Since fat is removed through careful preparation, it has a refreshing taste that you won't get tired of. Also, don't miss the deep-fried skewers and à la carte dishes incorporating seasonal ingredients. In addition, we also have a variety of courses ideal for banquets, so you can choose according to your budget and occasion. It is equipped with a wide variety of seats, so be sure to use it for gatherings with friends or work colleagues.