As a course meal, you can enjoy the “cheese omelette,” a popular [dark] menu where one person at a time can enjoy dishes served on a plate. Slowly simmered beef stew is also recommended ◎ Party courses are available for the basic cooking course ¥2,500, ¥3500 with Iberian pork and fish grilled with rock salt, and ¥4500 with dessert. It is popular to use it in conjunction with 90 minutes of all-you-can-drink (\ 2000/\ 2500) (30 minutes of extended all-you-can-drink time, ¥500 per person)