Located 3 minutes from Monzen-Nakacho Station, which is full of downtown atmosphere, this is a place where you can choose 2 types of stew according to the mood of the day and relax while enjoying alcohol and conversation. Starting with the specialty “beef tendon stew” and “beef offal stew” simmered in a large pot while adding broth, we are proud of our charcoal-grilled and creative dishes such as beef tongue, harami, and chicken thighs! We also have a wide selection of alcoholic beverages, such as standard downtown drinks. Please feel free to drop by our shop on your way home from work or for everyday use◎