[Sanjoan] is a restaurant where you can enjoy game cuisine, which is rare in Osaka. You can enjoy fresh game dishes by hunting and cooking by the owner himself. We offer a completely reservation-based omakase course where the contents change depending on the season, such as soft-shelled turtle and mackerel in the summer and mushroom hot pot in the fall ◎ At lunchtime, we offer limited quantity menus such as fried deer and grilled wild boar set meals. Please spend a comfortable time with an extraordinary eating experience in the warm tatami room seats in the style of an old folk house.